Celebrated my son’s 30th here and it was an incredible experience for everyone in our party! From the moment we walked in, we were impressed by the atmosphere, the decor and, of the food. Our server, James was fantastic, he explained the concept clearly and made sure we felt right at home. The all-you-can-eat setup is unbeatable; cooking our own selections and interactive experience. Definitely a spot we’ll be returning to, highly recommended for anyone looking for top-notch Korean BBQ and hot pot in Sandy Springs.

recently had the pleasure of dining at Top Korean BBQ and Hot Pot in Sandy Springs, and I can confidently say it was one of the best dining experiences I’ve had in a while. From the moment I walked in, my server, Autumn, made me feel completely at ease, even though I was dining solo at a place that’s often geared toward groups. Autumn was incredibly attentive, checking in regularly and making sure I had everything I needed without ever feeling intrusive. It's clear that she’s a real asset to the restaurant, and I'd definitely recommend asking for her by name. As for the food, it’s a flat-price, all-you-can-enjoy experience, and I tried a variety of dishes—from the short rib and bulgogi to the curry chicken and cumin beef. Every single item was delicious, and I honestly didn’t find a single thing I didn’t enjoy. Overall, Top Korean BBQ and Hot Pot is a fantastic spot, especially if you want a welcoming atmosphere and top-notch service. Thanks to Autumn and the team for a memorable meal!

My family and I visited this place in Sandy Springs for the first time for my sister'sBirthday/ graduation. The guy at the counter was very unfriendly. He didn't even greet us when we walked in. His face and energy was off. Our server didn't even explain to us what comes with the all you can eat besides what was on the menu. We were 5 to the table and he kept sending out orders for 2. By the way we had the BBQ. The food was well seasoned and delicious. But every other thing like utensil, sugar, etc we had to get ourselves. The robot did the work and the server got the 18% tap from each and every person who was paying. I really like the food because it was different, but didn't feel welcome.